Jan04

    New Year, New Stores!

    Posted in Food Allergies, Food Allergy Friendly Shopping, Gluten Free, Vegan by Lucy

    Our delicious cookies were recently selected for new gluten free and allergy friendly sections in the following chains throughout the U.S.  Look for us on these shelves starting now.  Some deliveries will not occur until late February 2011, so keep watching.

    With these additions, we are providing cookies in more than 6000 North American locations!   I hope this makes life easy for you.  And tasty too!

    I received a message today from a Facebook fan who found them in Safeway!  Let me know where you find Lucys.

    • Acme
    • Albertson’s
    • Carrs
    • Cub
    • Dominick’s
    • Genuardi’s
    • Hy-Vee
    • Jewel
    • Randalls
    • Safeway
    • Shaws
    • Tom Thumb
    • Vons

    If you are looking for Lucy’s at your local store and don’t find them, please let your store manager know.  We are eager to work with new stores and distributors.  Send them to our website and this direct link to our email.

    I hope you’re having a happy new year.  Stay warm and enjoy a few treats!


    2 Responses to “New Year, New Stores!”

    1. April Zamora says:

      Just wanted to say that my son, Justin (6yr) who has several food allergies…LOVES your choc. chip cookies! They are sometimes hard to find in Hampton Roads & keep in stock at home lol But thank you so much for making such a great tasting cookie! He doesn’t get to eat a whole lot of sweets due to his allergies but the cookies are a great treat!

    2. Adelyn Blaikie says:

      Hi! My Husband, Peter, has had a wheat allergy for 30 years and is a vegetarian. It has been a challenge cooking for him these many years. as I am neither . I do enjoy most things I cook. I work at Whole Foods and to my delight, I saw your cookies for the first time last week in our store. I bought 4 flavors and ran home to Peter so he could try them…he has a giant sweet tooth! Needless to sat , he loved them and so do I …I like the crispiness, unlike most gluten-free cookies. They are generally chewy. Thank you for a quality, tasty product! It is very appreciated! Best wishes for continued success in 2012, Adelyn Blaikie

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